Health

The Top 10 Fruits To Eat Weekly For Good Health

Published

1 year ago

13 August 2024

Eating fruits on a regular basis is one of the simplest methods to maintain good health and energy. They include vital vitamins, minerals, and antioxidants that your body requires to function properly.

Whether you want to enhance your immune system, improve your skin, or simply feel better overall, including the correct fruits in your weekly diet can make a big difference. Let’s look at the top ten fruits to eat weekly for excellent health. These fruits are not only delicious, but also extremely nutritious for your body.

1. Apples.
2. Bananas
3. Blueberries
4. Oranges
5. Strawberries.
6. Grapes
7. Avocados
8. Pineapple
9. Mangoes
10. Kiwis
11. Conclusion

1. Apple Fruits.

“An apple a day keeps the doctor away.” You’ve probably heard this saying before, and with good cause. Apples are among the most beneficial fruits for your health. They are abundant in fiber, especially if you eat the peel, which is beneficial to your digestion. Apples are also high in Vitamin C, which helps your body stay healthy and fight infections.

Three apple fruits are placed on a smooth surface.

Nutrients in apples

Vitamin C boosts the immune system.
Fiber promotes intestinal health.
Antioxidants protect your cells from harm.

How To Eat Apples

You can eat apples in a variety of ways. Eat them raw, add them to salads, or bake them for a healthy dessert. To maintain good health, eat an apple at least a couple times every week.

2) Banana fruits

Bananas are an excellent source of energy. They are high in potassium, which helps your muscles and nerves function properly. If you’re feeling tired or need a quick energy boost, bananas are your go-to fruit.

Banana fruits displayed in bunches

Nutrients in bananas.

Potassium: Promotes heart health and muscular function.
Vitamin B6 promotes brain development and function.
Vitamin C strengthens the immune system.

How To Eat Bananas:

Bananas are quite easy to eat. You just need to peel and eat! They can also be sliced and added to porridge, blended into smoothies, or frozen. Include bananas in your diet many times per week to maintain your energy levels.

3. Blueberries

Blueberries are small yet mighty in terms of health benefits. They are one of the greatest fruits for health because they are high in antioxidants, which protect the body from free radicals. Blueberries are also good for brain health and can help with memory.

numerous fresh blueberries displays a range of deep blue and purplish hues.

Nutrients in Blueberries

Antioxidants protect your cells from harm.
Vitamin C boosts the immune system.
Fiber improves digestion and keeps you full.

How To Eat Blueberries:

Blueberries are excellent on their own, but you can also mix them into yogurt, cereal, or smoothies. Eat blueberries many times per week to reap the full benefits of this delicious fruit.

4) Oranges

Oranges are well-known for being high in Vitamin C, which is essential for a healthy immune system. But that’s not all: they’re high in fiber and other vitamins that help keep your body healthy. Eating oranges on a daily basis can keep you hydrated and energized.

A whole orange fruit sits next to a half orange on a white background.

Nutrients in Orange

Vitamin C: Improves immune function and skin health.
Fiber promotes intestinal health.
Folate is essential for cell function and tissue growth.

How To Eat Oranges:

Oranges are both refreshing and easy to eat. Simply peel and enjoy! You can also consume freshly squeezed orange juice. Aim to consume an orange or a glass of orange juice per week.

5. Strawberries

Strawberries are high in vitamins and antioxidants, in addition to being delicious. They are particularly abundant in Vitamin C and manganese, both of which aid in bone healing and maintenance. Furthermore, their natural sweetness makes them a favorite with many.

strawberry fruits.

Nutrients in Strawberries

Vitamin C boosts the immune system and improves skin health.
Manganese promotes bone health and metabolism.
Fiber: Aids digestion and promotes good weight management.

How To Eat Strawberries:

Strawberries can be eaten fresh, blended into smoothies, or added to desserts. They also work well in salads or as a topping for yogurt. Eat strawberries frequently to appreciate their sweetness and health advantages.

6. Grapes:

A beneficial fruit for heart health. They include antioxidants like as resveratrol, which protects the heart and lowers blood pressure. Grapes are extremely hydrated, making them an excellent snack at any time of day.

A close-up of a bunch of red grape fruits on a wooden surface.

Nutrients in Grape

Resveratrol promotes heart health.
Vitamin C boosts the immune system.
Vitamin K is essential for blood clotting and bone health.

How To Eat Grapes:

Grapes are ideal for eating straight out of the refrigerator. You may also mix them into salads or freeze them for a pleasant taste. Eating grapes on a regular basis will benefit your heart and overall wellness.

7. Avocados

Avocados are unique because they are high in healthful fats. These fats are beneficial to your heart and can help lower harmful cholesterol levels. Avocados are high in fiber, potassium, and vitamins, making them one of the healthiest fruits available.

A halved avocado on a dark surface. The left half contains the brown seed, while the right half shows the hollow indent where it was. The bright green flesh of this fruit contrasts against the dark background.

Avocado Nutrients:

Healthy fats promote heart health.
Potassium: Helps regulate blood pressure.
Vitamin E promotes skin health.

How To Eat Avocados:

Avocados can be spread fresh, added to salads, or blended into smoothies. Incorporate avocados into your diet a couple times per week to reap the benefits of healthy fats.

8) Pineapple

Pineapple is more than simply a tropical pleasure; it also aids digestion. It contains bromelain, an enzyme that breaks down proteins and facilitates digestion. Pineapple is particularly high in Vitamin C and antioxidants, making it an excellent choice for a weekly fruit intake.

A ripe pineapple fruit sits on top of a rock with lush green vegetation and a calm ocean in the background.

Nutrients in pineapple

Bromelain: improves digestion and lowers inflammation.
Vitamin C: boosts the immune system and improves skin health.
Manganese: promotes bone health and metabolism.

How to Eat Pineapples:

Pineapple is great by itself or in fruit salads. You may also mix it into smoothies. To maintain good digestion, include pineapple in your diet at least once a week.

9. Mangoes

Mangoes are not only sweet and juicy, but also high in nutrients that help your immune system. They are high in Vitamin A, which is necessary for eye health, and Vitamin C, which strengthens your immune system.

Nutrients in mangoes

Vitamin A: promotes eye health.
Vitamin C: boosts your immune system.
Fiber: aids digestion and regulates blood sugar levels.

How To Eat Mangoes:

Mangoes are excellent when eaten fresh, but they can also be included into smoothies and salads. Eating mangoes on a daily basis can assist to strengthen your immune system and keep your body healthy.

10. Kiwis

Kiwis are small, yet nutrient-dense. They are high in vitamin C, vitamin K, and fiber, making them one of the healthiest fruits available. Kiwis can aid digestion, boost the immune system, and keep your skin looking good.

Halved kiwi fruit arranged on a yellow background, showcasing their green flesh and black seeds.

Nutrients in Kiwis

Vitamin C: Strengthens your immune system and improves skin health.
Vitamin K promotes bone health.
Fiber: Aids digestion and promotes good weight management.

How To Eat Kiwis:

To eat kiwis cut them in half and scoop out the flesh using a spoon. They also work well in fruit salads, smoothies, and as a yogurt topping. Including kiwis in your weekly diet can provide a nutritional boost.

Conclusion

Adding these ten fruits to your weekly diet is an easy and delightful method to improve your health. From grapes’ heart-healthy benefits to papayas’ digestive assistance, each of these fruits has its own unique benefit that your body will appreciate. Remember that staying healthy does not have to be complicated—it can be as simple as eating a piece of fruit every day.

At Xclusivstarsng, we are dedicated to providing you with not only the latest news, but also insights and suggestions on how to stay healthy. So, make these fruits a regular part of your diet and watch your body reap the benefits.
If you found this useful, visit our website for other ideas, methods, and insights on how to live your best life. We also provide the most recent updates on what Nigerian celebs are bringing. Stay up-to-date on health, Nigerian celebrities, and movie reviews to maintain your physical and mental well-being.

Related Topics:fruits fruits to eat Healthy fruits Top fruits

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Health

The Worst Foods for High Cholesterol (and What to Eat Instead)

Published

4 hours ago

15 August 2025

Virtuous Ezebunwa

We enjoy eating every day – eating to our satisfaction and also to our stomach appeasement, what most people never tell you about eating, especially for enjoyment, is that it can quietly damage your health.

It can alter your health in so many ways before you know it and before you’d know what is happening – you are already taking medications.

High cholesterol foods

If you have heard about High Cholesterol, you are aware that eating a lot of food that is cholesterol risk implied in earlier lines, high in saturated fat can raise your cholesterol levels.

According to the Federal ministry of health, too much LDL(low-density lipoprotein) can lead to atherosclerosis – this is the buildup of cholesterol and fatty material in your blood vessels.

Talking about the worst food that can contribute to high cholesterol, they have the highest levels of fat that can damage your health control – you should be conscious of eating less of them.

We have:

Fries: frying foods build up the calorie count in your body, this is because saturated fats and cholesterol are absorbed by the food during the frying process.

Meat

Red Meat: Are you a lover of meat? It’s time to take control of the consumption. Meat also includes ribs, the pork meat you eat, burgers too. Even if you don’t want to cut off eating red meat entirely, you can start and focus on small amounts or size. You can avoid eating too much red meat all week or maybe, just once in a week. Poultry also contains saturated fats and can be responsible for high cholesterol, so when you hear “stop eating protein” it does not mean you should lean on munching chicken.

Cake – high cholesterol foods

Baked Food: The pastries, pies, cakes and even biscuits you eat with pride contain so much cholesterol from either the palm oil or added butter. There’s also something about added sugars. According to research, sugar has been found to be contributing to lower levels of beneficial high-density lipoprotein(HDL) cholesterol levels. It also contributes to triggering higher levels of a blood fat also known as triglycerides, which is possible to elevate heart attack risk.

What do you eat instead?

Aquatic proteins specifically fish and shellfish will keep your cholesterol in a moderate level.

You can learn to bake at home, that way you control the amount, type of fat and sugar you use or you can talk to your baker concerning how to reduce each ingredient that can contribute to high cholesterol.

Replace sausages with eggs(although, not too many eggs, you can control how you eat eggs too).

Kiwi, apple, berries

Eat more fruits like apples, berries, pears, kiwi and avocado help to lower cholesterol levels and improve your overall health.

Your heart health and over all is important – don’t damage it with too much cholesterol. Eat responsibly.

Health

What Happens When You Quit Sugar for 7 Days

Published

2 weeks ago

1 August 2025

Maette Beauty

Ever caught yourself reaching for a sugary snack at any given time? or any slight inconvenience, you use that as an excuse to consume sugar. Some even go as far as having midnight snack, for others it might just be pure habit. You’re not alone. Sugar has a sneaky way of becoming a daily companion — especially in our country Nigeria where we have limited options of food and sugar has basically become part of our regular diet. Whether it’s that spoon of sugar in your morning tea or the slice of cake you didn’t plan for. But what really happens when you decide to quit sugar, even if it’s just for seven days? Here’s what your body might go through during a week without any sweet stuff.

Days 1–2

Withdrawal symptom from sugar

The first couple of days are usually the hardest, especially if your body is used to regular doses of sugar. Withdrawal symptoms like headaches, fatigue, intense cravings or mood swings, that’s if you are an emotional eater, might be triggered. Also you will begin to feel irritable or unusually tired. That’s because sugar causes a spike in dopamine (the feel-good hormone), and without it, your brain starts to protest— but don’t panic, it’s just your body adjusting.

Days 3–4

By the middle of the week, something begins to shift. Your energy levels, which felt drained at the beginning, start to feel more stable. Instead of the usual sugar highs and crashes, your body starts using those stored fat and complex carbs for energy. You might also notice your cravings levels has decreased — your taste buds begin to reset, and suddenly, fruits taste sweeter than ever. A banana might feel like a treat!

Days 5–6

Increased concentration due to no sugar intake

This is when things start getting exciting. Many people report better sleep around Day 5. Without sugar constantly spiking your blood sugar levels, your body finds its rhythm again. You might wake up feeling more refreshed. Even mentally, there’s a boost too — you begin concentrate better and less brain fog. Those regular mood swings start to mellow out.

Day 7

Weight loss due to no sugar intake

By the seventh day, the benefits become more visible. Due to low calorie intake, you might begin to lose some weight, not only that but your skin will look more radiant, especially if you’ve been hydrating properly. Sugar is known to trigger inflammation, which can lead to breakouts, puffiness, or dullness. Cutting it out, even temporarily, can give your skin that boost and the break it needs. You may also notice easier digestion and less bloating. With fewer processed or fast foods in your system, your gut start to reset.

So, Is It Worth It?
Though the 7 days might seem short but I t’s enough to prove how strongly sugar can affect your body — and how amazing you can feel without it. It’s not about quitting sugar forever (unless you want to), but more about being mindful of how much you consume and where it’s coming from. Natural sugars in fruits are totally fine but added or industrial sugars in snacks, sodas, and sauces? Those are the ones to watch out for.

Final Thoughts
The first few days may seem difficult, but by Day 7, you will feel lighter and more in control of those unnecessary cravings. Once you experience how good it feels to have balanced energy, better sleep, and glowing skin — you just might want to keep going.

Health

The Soft Life Isn’t Lazy — It’s Intentional

Published

2 weeks ago

31 July 2025

Tega Ekeri

Not long ago, the phrase “soft life” was often met with side-eyes — as if choosing ease over exhaustion meant you were unserious. But scratch the surface and you’ll find something more deliberate: a refusal to suffer unnecessarily. For many Nigerians, especially young women, the soft life isn’t a fantasy — it’s a boundary.

In a society where overworking is worn like a badge of honour, slowing down is often mistaken for weakness. But choosing a softer path doesn’t mean refusing to work. It means refusing to suffer for the sake of appearances. It means asking: Why must stress be a badge of success?

When someone says they want a soft life, they’re not saying they want to do nothing. They’re saying they want to work without being worked to the ground. To grow without losing themselves in the process. To earn without constantly chasing. That’s not laziness — that’s clarity.

And for women, the message cuts even deeper. You’re expected to work like you don’t have children, parent like you don’t have a job, and smile through all of it. So when a woman says she wants softness, she’s not chasing luxury. She’s asking for room to exist without always performing strength.

Of course, not everyone can afford to quit their job or book a beachside retreat. But softness doesn’t have to be extravagant. Sometimes it means resting without guilt. Turning down obligations that drain you. Cooking because you want to, not because you feel pressured to. It’s in the small choices — choosing stillness instead of hustle when you can, silence over noise, boundaries over burnout.

Soft living isn’t about escape — it’s about intention. It’s the choice to protect your peace in a world that constantly pulls at it. To say, “I deserve ease, too,” even when everything around you says otherwise.

So the next time someone talks about living softly, pause before you dismiss them. They’re not running from life. They’re just choosing not to let it run them over.